The 4-Hour Chef : The Simple Path to Cooking Like a Pro. Timothy Ferriss.
USD 9.59 USD
Specifications
| ISBN | 9781328519160 |
| Publisher | HarperCollins |
| Item Length | 9.1 in |
| Publication Year | 2012 |
| Format | Hardcover |
| Language | English |
| Illustrator | Yes |
| Item Height | 2 in |
| Author | Timothy Ferriss |
| Genre | Cooking |
| Item Weight | 66.1 Oz |
| Item Width | 7.5 in |
| Number Of Pages | 672 Pages |
A nice touch is how this novel uses food as a memory trigger.
Related Items
Tom Wolfe Signed Book-first Edition-i Am Charlotte Simmons-autographed Copy
Lot of 12 Mystery Paperbacks by Tony Hillerman, Anne Hillerman
Country Proud : A Novel by Linda Lael Miller (2021, Hardcover)
Theo Of Golden
Mitch Albom 8 Book Set -8 HC-Twice / Five People You Meet in Heaven & More VG
Virginia Evans The Correspondent Paperback Fiction Novel 2025 Crown New York
Bedrooms: Creating the Stylish, Comfortable Room of Your Dreams – GOOD
American Gun: A History of the U.S. in Ten- paperback, Chris Kyle, 9780062242723